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Kindness

October 24th, 2011 LeeAnn

At some point within the last few years, I became very conscious of my cynicism and my tendencies toward negativity. In writing this blog, my hope was not only to document my efforts to become a more positive person – but also to make myself accountable to others to continue those efforts.

(As an aside, I often wonder where and when I developed those qualities. I certainly didn’t have them when I was young. Perhaps it was part of my training as a Philadelphia lawyer.)

These personality traits started to weigh heavily on me and I decided to try to change them – or at least to soften them greatly.

Along the way, I have had some successes and some failures. I have a feeling that it is going to be a constant effort for the rest of my life – and perhaps that the value is in the journey itself, and not necessarily reaching the goal.

It is interesting to me that many of the paths in my journey have led to the concept of kindness.

If you had asked me, five years ago, if I considered myself a kind person, I would have answered unequivocally – yes. I have always thought of myself as kind. I was fortunate to be raised with the ideals of not only accepting people’s differences – racially, religiously, politically, physically – but also embracing them. And that is how I have lived my life (although not without fail – there is always room for improvement).

But I have learned that there are many more facets to kindness.

Many of the self-help books point you to idea of first being kind to yourself. My initial reaction to this was – isn’t that selfish? Narcissistic?

The more I read, though, the more the idea started to make sense to me. And I decided to try it. In the last year, I have made it a priority to be good to myself. I have finally acknowledged and embraced my love for animals and my choice to be vegetarian; I have worked to improve my habits within that discipline (such as getting more protein). I have dedicated time to a consistent yoga practice; I have sought aerobic exercise that does not hurt my body. I am trying to improve my sleep habits.

And along the way, something odd happened – I realized that being kind to myself is making me a more kind person to others. It is logical that a nourished, happy, healthy and rested person is going to be a nicer person. And yet it is hard for many of us to see. I didn’t see it. I look back at my thirty-something self who worked all of the time and was probably incredibly grumpy to those that worked with me. I regret that.

I find this recent quote from Baron Baptiste (who is the leader of the type of yoga that I practice) to be profound: “As we become gentler with ourselves, it is natural for us to have a deeper compassion for others and to live with true grace.”

Recently another aspect of kindness presented itself to me. And this probably won’t surprise many of you, but the epiphany came to me as the result of a yoga class.

I had a particularly strong yoga practice this past week. There were fewer than normal people in class and our instructor gently asked us to move closer to one another so as to feed off of each other’s energy. We all complied. In class, I reached levels of poses that I had not previously attained. At the end of the practice, prior to dismissal, our yoga instructor very quietly said “you all inspire me.”

Like many of us, I have become good over the years at dismissing compliments – not absorbing them and not really accepting them. But for some reason, I took this one in and it immediately felt good. I did feel inspiring. With those words, she started my day with an incredible feeling.

And then she said “know that you inspire others but they may not have the courage to tell you.”

I have thought a lot about those words – how good her words made us feel and yet some of us (me included) are hesitant in making others feel good.  And why? Because of fear.

In looking back at that morning, I see that I immediately missed an opportunity. Throughout the practice that morning, the woman next to me inspired me with her warrior two poses. Her front leg was at a perfect right angle and she looked strong. It encouraged me to go deeper into my pose. Why did I not tell her, after class, that she inspired me? I did not know her, and it would have taken some courage to approach someone who I do not know – especially at 6 am when I am sweaty and I have not even brushed my hair (for some reason I find it necessary to say that I had brushed my teeth).

What is the potential risk in this type of situation? That she may think I am a crazy stalker? She might think I am weird – but that is ok, I have had many people think that of me, I am sure. The potential benefit, on the other hand, is huge. It could produce a positive feeling in her that she carries with her for that day – or couple of days, or maybe even for that whole week. And if you want to really stretch it – it may  make her feel so good that she is kind to someone else, who is more kind to another person….

Isn’t it worth it to take that risk?

I think it is.

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Black Bean Chili with a Cornbread Crust

October 21st, 2011 LeeAnn

It is finally cool in Savannah, which means that it is time for SOUP! Soup is seriously my favorite food, learn more about my favorite one here.  I could eat it for lunch and dinner, year around – and I would be ok with tomato soup seventy-five percent of the time.

The other day I picked up 50 Simple Soups for the Slow Cooker, by Lynn Alley, at Williams-Sonoma. All recipes are vegetarian. You can expect me to blog about a number of these recipes throughout the rest of fall and winter.

If you do not have a crockpot, you need to get one. Now. It is one of the greatest inventions – especially if you work. Imagine walking into your house at night and being greeted by the smells of a home cooked meal. It is almost magical.

The first recipe that caught my eye was for Black Bean Chili with Cornbread Crust. The ingredients for the soup are:

1 pound (2 cups) dried black beans

6 cups water

6 allspice berries (I used a little over 1 teaspoon of ground allspice)

1 stick cinnamon (I used 1/2 teaspoon of ground cinnamon)

1 teaspoon cumin seed (I used 1/2 teaspoon ground cumin)

1/4 teaspoon aniseed

1 (28 ounce) can crushed tomatoes

1 medium onion, diced

3 cloves garlic, finely minced

1/4 cup diced red bell pepper

1/4 cup diced green bell pepper

1 teaspoon dried Mexican oregano

1 to 2 tablespoons chile powder

1/4 cup cocoa powder

Before I went to work, I chopped the onion and bell peppers (I used yellow and orange because that is what I had) and put everything into the crock pot.

It took me less than twenty minutes for this preparation. A quick shot of my favorite shoes ever (which I was wearing as I chopped the veggies):

(I am a sucker for the Burberry plaid. I would buy my dog a Burberry coat except I think my husband would divorce me.)

I set the crockpot on low and left for the office.

Once the soup was done (beans were tender – about 7 hours), it was time to make the cornbread crust.  The ingredients for this are:

1 cup cornmeal

1 cup all-purpose flour

1/4 cup sugar

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

2 eggs

2 tablespoons vegetable oil

1 cup buttermilk

I pulsed all of the dry ingredients in the food processor, and then added the wet ingredients. Once all ingredients were mixed, I spread the cornbread mixture over the top of the chili. I was a little skeptical at this point as it appeared at first as if the uncooked cornbread mixture was going to sink into the chili.  Do not despair – it won’t.

Then, I turned the crockpot up to high and let it cook for an hour (or until a toothpick inserted into the cornbread comes out clean).

The finished product was beautiful. I served it with fresh chopped green onions and a dollop of light sour cream.

I had high expectations for this recipe.The picture in the cookbook is enticing (much more so than the above picture, I am sure). Plus, who doesn’t like chili with cornbread?

It is a healthy meal. The calories for each serving (and the recipe makes 6 servings) is 415, per my calculations, with 22 grams of protein.

It was very good – but a little … different. I think it was the cocoa. The cornbread was unbelievable – moist and a little mushy (which I love), and slightly sweet – but not overly so. I would make this again, but I would reduce the amount of cocoa – maybe by a half.

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Fall in the Western North Carolina Mountains

October 17th, 2011 LeeAnn

Fall is my favorite season. I love the colors.

In my fifteen plus years in Savannah, I have missed the northern fall seasons.

We are fortunate to now be able to divide our time between Savannah and the Western North Carolina mountains. This weekend, we ran to the mountains for a quick two days with dear friends.

It had been a rough week for me at work and I questioned my ability to make it to the mountains several times. By the time I got up there on Friday at noon, I was so glad that I had come. I was greeted by these views in our yard and off our deck:

We had one day to hike while up there and, even though we had been on this hike before, I chose Roan Mountain. The Roan Mountain trail has the most panoramic views of any hike that I have been on in Western North Carolina. I hoped that the colors would be spectacular.

As we approached the start of the trail, it appeared that we were about a week or two late for the Roan Mountain views. Most of the leaves were off the trees at that altitude (which is about 6,000 feet – compared to our house, which is at 4,000 feet). It was still beautiful, though. While for the most part it felt wonderful to be outside in the brisk air, there were portions of the hike where there was nothing to break the wind and it was somewhat brutal. We all had four layers of jackets and were constantly taking off and putting on due to the changing terrain.

Here are some views from the hike:

It was a wonderful weekend and satiated my thirst for fall colors. After nearly freezing to death on Roan Mountain, I must admit that it feels good to be back in Savannah, where the temperature is in the 70s, sunny with low humidity.

Have a great week!

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My Fiftieth Post

October 14th, 2011 LeeAnn

Due to the approach of this milestone, I have spent time this week thinking about blogging. Starting a blog was something that I have toyed with doing for several years. After finally getting the courage up to start, I have been so surprised by how much I enjoy it.

And that specifically is what I have been thinking about this week – why do I enjoy it so much?

I am – and have always been – more of a listener than a talker. I do not like being the center of attention. If in a group of friends, I am much more apt to encourage others to talk and share their problems,then to share my own. My family and my very close friends are accustomed to having to force me to talk.

I think because of this, there are times that I do not feel like I am ever heard.

That doesn’t seem very fair does it? I encourage others to talk as opposed to talking myself, yet sometimes I feel hurt when others don’t make the effort to encourage me to share. Something I need to work on, I guess.

I think that is the answer to why I have so enjoyed blogging, though. I am heard.

The incredible unexpected part of this has been your encouragement and kindnesses. As I have mentioned in other posts, I am so grateful for the amazing comments that you all have left for me. Through them, I feel that I have strengthened relationships with friends and family, and also found new friends.

On a lighter note, I thought it would be fun to share with you some of the random facts about this blog. For those of you that do not know, the host site (WordPress) tallies the views on the site, including for each post. It also keeps track of the referring engine (in other words, whether your viewers came from facebook or somewhere else – and if it was done pursuant to an internet search, it tells you what the search terms were). It does NOT identify the viewers beyond that (so I do not know who specifically has visited, except through comments left).

Since the start of my blog, I have had 12,167 views. Almost half of these views were received on the weekend that WordPress published my post on Freshly Pressed. I still receive traffic off of Freshly Pressed.

My two most popular posts are Fortytude and Feelings of (Blog) Inadequacy.

My personal favorite posts are the ones dealing with my family: My May-December Romance, A Celebration of the Mothers in my Life, In Anticipation of Father’s Day, and My Big Brother. In terms of humorous posts, I like My Beef with Bikram and Why Am I Never Happy with My Hair.

In several of my posts, I have referred to other blogs. Through the statistics maintained by WordPress, I can see that the most frequent blog visited from my site is Peanut Butter Runner. I am proud of this; Jen has an incredibly informative and impressive site that I follow regularly.

The most interesting of the information maintained is the search engine terms. For example, this week, people performing the following searches came up with (and visited) my site: “leanne asheville cheating on husband,” and “beating up my older brother reversal.”  Going further back in the history, other random search engine terms used were: “jon bon jovi brings pizza to fan on oprah,” “helmet on backwards triathlon,” and “porky’s girlfriend.”

I can only hope that my next fifty posts will be as fun for me and that we will continue to connect.

THANK YOU for listening.

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The Running Debate

October 11th, 2011 LeeAnn

I have a love/hate relationship with running. And there is a constant debate in my family about whether I should be doing it.

Basically everyone (other than me) thinks I should quit.

I love the way I feel after running. It is truly like no other form of exercise for me. It produces in me a feeling of accomplishment and an endorphin high.

There is nothing that makes me feel as in-touch with and aware of my body. It is as if, when running, I can scan my body and determine what is working and what isn’t working; whether I have lost or gained weight; I can find new muscle tone or notice deterioration.

My brain works more clearly while running. When I was in law school and was studying and got stuck on an issue, I would go for a run. Much more often than not, I could work out the problem in my mind while running. The same holds true of problems that I encounter now.

And yet, running hurts more and more as I get older. I think some people are born to run. I am not. It makes me stiff; my hips hurt; sometimes my knees hurt.

My chiropractor told me to stop running. The orthopedic surgeon told me to stop running.

It really has to make you think when someone who would financially benefit from your pain and injuries tells you to stop doing something because it is causing pain and injuries.

Over the past year and a half my hip pain, while running and then after the run, has increased dramatically. I had an MRI and the orthopedic surgeon could not find any bone or joint damage. He told me that my options were to get a full scan (for which I would have to go under anesthesia) or get a steroid shot in my hip every six months. Neither of those options appealed to me, so I stopped running.

During my sabbatical from running, I decided to educate myself on running issues and how to potentially address them.

A big movement right now in the running world is barefoot running or running with five-fingered shoes. The bible for this philosophy is Born to Run by Christopher McDougall, which I read. It was a very interesting read, and suggests that the body is most capable of running barefoot.  The corollary is that many of our running injuries are due to these high-priced running shoes that we all buy (or at least that I have bought).

This idea resonated with me as it seemed that my hip pain started when I changed my running shoe (my local running store told me that my foot had gotten stronger and that I needed a different type of support). When my hip pain subsided, I decided to try running with the five-fingered shoes, which are one step above running barefoot.

(Attractive, eh? I had to promise my family that I would never wear them in public.)

I started running again, wearing these shoes, and on the treadmill. I greatly decreased my speed; different muscles are brought into play with the minimalist running shoe, and one needs to build those muscles slowly to avoid other injuries. I also limited my distances and the number of days that I ran.

Another popular practice of runners right now is to use the Galloway method of alternating running and walking. Last weekend while at a girls getaway on Sea Island, I ran with a friend using the Galloway method. We ran for two minutes and then walked for one; her watch dutifully kept track and beeped when we were to change. Before I knew it, we had covered six miles at just over a nine-minute mile pace.

I am thrilled to have running in my life again with less pain, but I am also much more conscious of its impact.

Is running hard on your body?  Absolutely, without question. However, I have found with compromise (something I might not have done when I was younger), one can reduce the potentially jarring effects on the body. This may not be necessary for all. At my age, it became necessary if I wanted to continue to run.

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Wired and Tired

October 7th, 2011 LeeAnn

I started seeing a nutritionist this week.

There are two reasons that I have become concerned. The first is that the My Fitness Pal program, which tracks your food, calories, and nutrients, has consistently shown me that I am not getting enough protein and iron in my diet. The second issue is that I am really tired (pun intended) of not being able to sleep well. And I want to search for solutions that are healthy and natural, if possible.

Luckily, I know a nutritionist with a holistic approach in Savannah. I took a number of tests and provided samples prior to my first appointment.

When meeting with the doctor for the first time, as she reviewed my test results, she said something under her breath that I couldn’t hear. “I’m sorry?” I said.  “You are one of my wired and tired clients,” was her response.

Bingo. Boy, do those three words – “wired and tired” – describe me.

Apparently, a major issue for me is my adrenal function.  As I understand it, your adrenal gland is supposed to cycle throughout your day.  If you are in a stressful situation, your adrenal gland is at the alarm stage. My urine test, which was done at 4:30 a.m. when I awoke for yoga, showed my adrenal function at alarm first thing in the morning. This is not normal. Hence the “wired” label.

Stress is the culprit for adrenal issues – and stress comes in different forms.  There is the usual culprit of work/life stress, with which we all struggle. If you’re searching for CBD and THCA products online that can help relieve your stress, see here indacloud website. G2vape also offers various cannabis and vaping products, as well as tips and guides on how to maximize the effects of cbd.

However, there is also chemical stress, which can come in the form of sugar.  Sugar.  Damn.  Interestingly, one of the side effects of an overactive adrenal gland is that it causes you to crave sugar. See a cycle forming there?

Caffeine and alcohol also stress the adrenal gland, but I am pretty good about restricting those in my diet.

So my biggest fear is confirmed; I need to reduce sugar in my diet. I have known that I have had an issue with sugar for some time, but I guess I needed a professional to confirm it.

My nutritionist and I identified two areas for me to work on immediately: (i) work to regulate my adrenal gland activity, largely by reducing the level of sugar and maintaining a constant blood sugar level throughout the day; and (ii) increase the amount of protein in my diet. She believes that these two adjustments will improve my overall health, allow me to sleep better and thus greatly reduce the level of fatigue (which I believe was due to both the lack of sleep but also the spiking and dipping of my blood sugar levels through the day).

There are two ways in which I am attacking these issues – changing my diet and adding supplements.

I almost cried when I realized I could no longer eat my favorite breakfast (see My Favorite Meal). Instead, my nutritionist gave me some protein powder derived from rice, so it is consistent with my vegetarian diet. She suggested that I mix it with smoothies or oatmeal for breakfast.

My personal opinion is that a smoothie without ice cream is just wrong. I chose the oatmeal and very grudgingly made it the first morning and added in the protein powder, chia seeds, ground flax, wheatgerm and then a tablespoon of natural peanut butter. The surprise – it wasn’t bad, and it really satisfied me. Also, on the My Fitness Pal tracker, I had used very little of my daily sugar allotment (as opposed to my favorite breakfast, which immediately put me over my daily allotment – no wonder Kashi cereal is so good).

Also in terms of my diet, we talked about avoiding foods with high glycemic indices.  For those that do not know, the glycemic index is a measure of how much blood sugar stress a food creates. I like to eat a banana with natural peanut butter for a snack or before a run; I will instead reach for an apple in the future due to the glycemic index of bananas being relatively high.

The nutritionist also suggested three supplements for me to add into my routine. One is to drop trace minerals into my Greensboro flavored water twice a day. There are a number of benefits of trace minerals – including that it increases the iron in your diet. The minerals also help your body to absorb calcium, which we all know is so important for our bone density as we age.

She also suggested that I take a DSF Formula supplement, twice a day. These horse pills contain glandulars, vitamins (including vitamin B), minerals, antioxidants and phytochemicals which synergistically work together to support the various energy-producing systems of the body. This helps to regulate and maintain adrenal health. You can also buy cigarettes online at discountciggs and smoke in moderation to get rid of stress!

Finally, my nutritionist suggested something to help me sleep. I am very wary of sleeping pills. I have a fear of addiction. Also, I had a very bad experience with Ambien, involving hallucinations. She gave me a sample of a dietary supplement which is called Pro-Cortisol Balance. Cortisol is a hormone released by the adrenal gland during stress.  Pro-Cortisol Balance contains nutrients that help to balance your levels of cortisol, thus enabling sleep. It is not addictive, it is not a prescription drug.

Today is day three following my new routine.  So far, I have had two strong nights of sleep and actually slept until my alarm went off, which is very unusual for me. I am feeling less fatigued. Is it partly psychological? It may be, but that is ok with me. Now if I can just find a holistic approach to these persistent Savannah allergies…

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The Strength of Accomplishment

October 4th, 2011 LeeAnn

Accomplishment is the fourth of the core values espoused by Sarah Brokaw in Fortytude. In her research, Sarah found the core values to be the “values most served to sustain and enhance women’s lives as they entered their fifth decades.”  I have previously addressed grace/equanimity (Fortytude), connectedness (Girlfriends), and adventure (How Did That Happen).

Sarah warns that “while possessing a sense of mastery can prove critical to a healthy self-concept as we grow older, our relentless pursuit of achievement also can turn into a trap.” I was definitely in that trap. I focused solely on my career; the goals that I set and reached kept me continuously going forward, without a thought of what I was really accomplishing.  It took a confluence of events to make me realize that those achievements were no longer making me happy.

My health was suffering, my temperament was short and my outside life was pretty much non-existent. Yes, I had achieved accomplishments as a woman lawyer and I felt a certain amount of pride in them. However, I also recognized them for what they are worth.

To me, my marketing department deserves at least as much credit as I do for the “super lawyer” and “best lawyer” connotations. Don’t get me wrong – there are plenty of incredible attorneys on those lists; but there are also many outstanding attorneys that are not on the list.

“[It is important to] consider what it means to be an accomplished woman.  Not necessarily a woman who has ‘the perfect’ husband, house, car, and children.  Not necessarily a woman who has founded her own multimillion-dollar high-tech company or climbed the ranks of the largest law firm in town.  But a woman who  knows and appreciates what she is capable of, and sees the strengths in other women as well.” Sarah Brokaw, in Fortytude.

I wanted to discover what I was capable of; I sought accomplishments outside of my legal career.

Along with my dear friend, I co-founded our law firm’s pro bono project.  As part of that program, a group of us traveled to a nearby elementary school to read to the third graders for a two-year period.  The school is a Title I school, which means that it has a large low-income student population.  At this particular school, about ninety-eight percent of the children are African-American.

The children broke my heart.  They were seeking attention and love – even from a stranger in a suit who magically appeared at their door once a week to spend an hour with them.  Before I left every week, they all wanted hugs and promises that I would be back.

I had the pleasure of going to the school the day after President Barack Obama was elected.  (Please set aside your political views in reading this – this story is not about politics.)  That day, I asked the teacher if I could talk to the kids instead of reading to them.  With her permission, I talked about the election and asked them if they knew what had happened.  Many of them did know, and knew our new president’s name.

I asked them if they knew what this election meant.  They looked puzzled.  I told them that it meant that you (and pointed at one) and you (and pointed at another) could each become president.  The silence was deafening.  Their eyes became very big.  They started to get so excited that they wiggled and squirmed in their seats.  “And me?”  “Me too?”  they all asked.  Yes, I told them.  All you have to do is listen to your elders – your teachers, your parents, your grandparents; go to school and work hard, and you, too, could have that chance.

I must admit that I felt like a rock star leaving that classroom (and also a little guilty as I had whipped them into a complete frenzy).  I may have – just possibly – given one child a little hope that he or she didn’t otherwise have in life.   It is hard to imagine that teachers have these moments every day.

I sought out other challenges, many of them athletic. I pushed outside of my comfort zones and participated in races and triathlons. It is finishing those, and often placing in my age group, that gave me a new feeling of accomplishment.

Throughout much of my life, I struggled with back issues, particularly in the lower back.  There were many days that I had to spend in bed on a heating pad due to back spasms.  Thanks to my yoga practice, I can now hold the below pose daily, without pain, and it gives me tremendous pleasure (plus, I have no more back problems).

If any of you are also on this journey of self-enlightenment and self-awareness, I urge you to push outside of your comfort zones and seek accomplishments in different areas.  It will help you to realize how much more you are capable of, and also help to identify what brings you true satisfaction.

I love Sarah’s advice above in which she urges us to see the strengths in other women as well. There are so many of us going through these struggles at the same time; I have found talking about them and learning from each other to be life-changing.

As I continue on my journey, there are times that I feel as if there are no boundaries to what any of us can accomplish.

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Distorted Thinking

September 29th, 2011 LeeAnn

Last week was a tough week.

For those of you who did not see it in the news, a Savannah native was put to death by lethal injection last Wednesday night.  I did not live in Savannah when the initial incident (a police officer was shot and killed) occurred in 1989, and had never really closely followed the case.  But it was hard to avoid last week.  As is understandable, people felt passionately about this matter, and discussions turned into nasty arguments.  I was offended by many of the on-line discussions which were on our local news channels’ facebook pages.  And it was people on both sides that were being offensive.

A gentleman whom I did not know, but who was a neighbor, committed suicide.

I realized that a good friend of mine is experiencing an extremely difficult phase of her life.

The economy is worsening and the headlines read, at one point, that this second recession will be “disastrous”.

Many of the news stations were showing clips of members of our United States Congress debating proposed legislation and the absolute lack of respect and basic human decency towards each other was astonishing to me.  And, again, it was people on both sides exhibiting this behavior.

When hit with all of this depressing news, it is hard for me not to get overwhelmed.  I tend to internalize the bad news and grow it. I wallow in it and everything looks bleak to me.

“A client did not call me back – he must not want me to represent him anymore.”  “The world is falling apart; the political system is broken.”  “The economy is going to tank.”

My guess is that I am not alone in doing this.  It is very difficult to stay positive with all that is happening right now.

Several years ago, I met with a wise life coach.  He shared some materials with me on what he called (and it may be a clinical term) “Distorted Thinking”.  His material originated from Ten Days to Self-Esteem by David Burns.

I have found it to be very useful to review these types of distorted thinking when I get depressed; it helps me to identify problematic thoughts (both mine and those of others) and to attempt to change or discount the thoughts.

Examples of distorted thinking are:

1.  Overgeneralization.  I saw this occurring repeatedly in the discussions with regard to the recent execution.  Conclusions were being drawn about races that, in my mind, were overgeneralizations and completely unnecessary.  (Again, I am not condemning any one side – it happened on both sides.)

2.  Mental filtering.  This type of thinking involves dwelling on the negative and ignoring the positive.

3.  Discounting the positive.  This something that I do often.  I have a tendency to dismiss awards and achievements and instead focus on the mistakes that I have made.

4.  Labeling.  An example of this is if, instead of recognizing that you made a mistake or took a misstep, you conclude that you are “an idiot.”

5.  Jumping to Conclusions.   This type of thinking can involve mind reading (my comment above about why the client did not return my phone call is an example) or fortune-telling (in other words, proclaiming that the economy will never rebound).

The overwhelming effect of distorted thinking is negativity.

I keep a list of the above categories on my desk as a daily reminder to myself to make the effort to remain positive.

Try it. It may work for you as well. 

In yoga this morning our teacher encouraged us to use our breath to “restore integrity.”  I was struck by that phrase. 

Perhaps by trying to focus on the positive in ourselves and others, we can move towards restoring integrity.

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My Big Brother

September 25th, 2011 LeeAnn

I have one sibling – a brother, who is four years older than I. Yesterday was his birthday.

For almost four years, my brother was the only child and the only grandchild on both sides. He was so late in talking that everyone was worried. They eventually realized that he wasn’t talking yet because he didn’t need to; he would motion at or to something and six people would run and get it for him.

Because he was spoiled rotten the only child for so long, everyone was a little worried about what he would do with a new sibling. My mom says she knew things would be all right when she brought me home from the hospital and was sitting in a chair in front of the window at our house, rocking me. All of a sudden there were five little boy faces plastered against the window. My brother had brought all of his friends over to show off his little sister.

It was the start of a wonderful sibling relationship. We were best friends growing up. We constantly played together.

There was never a moment of difficulty with regard to me invading my brother’s life; he is not like that. I often wonder if the order of birth had been reversed, if I would have been so generous and accepting (that noise that you hear is my entire family saying “no” as they read this).

Now, things weren’t always perfect; he did try to boss me around some, which I didn’t always appreciate. Apparently I didn’t like to stand on sand as a kid. In the below picture, he is trying to get me over this fear.

Despite the age difference, we were truly close. In looking back at the pictures, I am struck by how he often had his arm around me.

Although always a big and athletic kid, my brother was very soft-hearted. At times, I wanted to be able to tell people that “my big brother would beat them up”, but I knew better. So, at about the age we were in the below picture, our roles reversed.

We were visiting my grandmother and my brother was out playing with the neighborhood bully, whose name was Billy. I heard the screen door slam and my brother came in and said to me “Go out there and punch Billy.” I walked outside, up to Billy and punched him; I turned around and walked back inside. And so it started. I beat people up for my older brother.

In all honesty, that only happened once, but I love to tease him about it to this day. My husband always gets upset with me as he worries that I am embarrassing my brother. One of the many things I love about him is that he just giggles and shakes his head. He may drive a Harley and (occasionally) smoke cigars, but he doesn’t have an ego or a macho personality.

Our closeness has continued throughout our lives. We have been through so much together – much of it incredibly good, but also sadness. I have seen my brother cry tears of happiness and joy. I know without a doubt that if I ever needed him, he would be there for me.  I always know what is going on in his life as he does mine. I know that when I call him, he will always answer – even if he is in a meeting – to make certain that I am ok. If he is in  the middle of something, he will answer the phone with “Are you ok?”  and then once assured that I am, he will ask if he can call me back.

I am so proud of him. After getting his MBA, he went to work in the railroad industry, following in our dad’s footsteps. I am convinced that he will one day be CEO.

He is also an incredible father. His kids adore him.

Although he is quite capable of taking care of himself, I still have his back; and I think he knows that.

Happy birthday brother and thank you for so enriching my life for forty-four years. I look forward to us growing old together. I love you.

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Black Bean Burgers

September 23rd, 2011 LeeAnn

I have tried many black bean burger recipes over the last couple of years as it is one of the few vegetarian meals that both my husband and I enjoy.

Prior to Friday night, I had not found the “one”.

These were easy to make and the end result was yummy.  Although I use mustard on everything, I did not want to use it on my burger as it would mask the taste.

Here is the recipe, found at Daily Garnish:

Ingredients (serves 6)

  • 2 cans black beans (rinsed and drained)
  • 2 carrots, grated
  • 1/2 cup dry rolled oats
  • 1/4 cup pepitas (pumpkin seeds)
  • 1 tbsp olive oil
  • 1/2 tsp cinnamon
  • 1/2 tsp cumin
  • 1/2 tsp coriander
  • 1/2 tsp chili powder
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper
  • 1 tsp sea salt
  • 1/4 tsp black pepper

Instructions

  • Preheat oven to 300 degrees.
  • Next, add the oats and pepitas to your food processor and grind until coarsely chopped (they will still be a little chunky). Let it run for roughly 10 seconds.
  • Grate the carrots, and then add to your mixture in the food processor.
  • Add 3/4 of the beans, all spices, and the olive oil.
  • Once all of this is in the food processor, give it a whir and mix it all together.
  • Spoon mixture into a mixing bowl and then fold in the rest of the whole, reserved beans.
  • Wet your hands and then form into 6 medium-sized patties.
  • Place patties on a non-stick baking sheet or into a baking pan, and bake at 300 degrees for 40 minutes, turning once in the middle.
  • If you want to grill these, pre-bake them for 30 minutes at 300, and then throw them on the grill to reheat and get a little extra browning.

There were only a few things I did differently than the recipe.  Since there were only two of us eating, I halved the recipe, which worked wonderfully.  I also did not have coriander or onion powder on hand, so I skipped those (I added a sliced onion to the burger before eating).  Finally, out of laziness, I did not grate a carrot, but added three or four baby carrots to the food processor, and that worked out fine.

The burgers were delicious. I love the combination of cinnamon, chili powder and cayenne.  The consistency of these are much better than any I have made before; they are actually like burgers.

Given my new-found awareness that my diet is low on iron, thanks to My Fitness Pal (see this post), I especially appreciate the inclusion of pumpkin seeds in the recipe.  The seeds are an excellent source of iron and add a delicious nutty flavor and texture to the burgers.

The finished product:

As you can see, I added carrots, radishes, tomatoes, homemade broccoli slaw and a pickle to the meal.  The unidentifiable green things on the plate are kale chips.  I have been reading a lot about kale, which is rich in nutrients, including anti-oxidants.  Many healthy living bloggers espouse these as substitutes for potato chips.  I washed and dried (drying is key here) the leaves, then split them into bit size pieces, throwing away the stalks.  Then I spritzed the leaves with olive oil and sea salt, and baked for 10 – 15 minutes at 350. You want them to brown, but not turn black.  They were good – even my hubby liked them.  I think I might have liked them a little better, though, if I did not have potato chips on my mind.  They are no substitute for actual potato chips.

Enjoy!

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