If there is one thing that I don’t have much of these days, it is time. The key for me is that I have to keep my routines in place and be extremely organized. So what in the world was I thinking when I signed up to do the Clean Program on top of everything else? […]
Archive for the ‘Recipes’ Category
Sloppy Joes and Skinny Bitches
When I was growing up, we would usually have some type of sandwich for Sunday night dinner. I love continuing that tradition; I guess because it reminds me of my childhood, it makes me happy. Often, we would have sloppy joes, which I have probably not had in 25 years. Given that it has been […]
Delicious Tomato-Basil Soup
I love soup (you probably know that). Tomato soup is my all-time favorite. When my brother and I were sick when we were kids, my mom would make us Campbell’s Tomato Soup. It became my comfort food. Until about my fourth decade, I would eat Campbell’s Tomato Soup at least three or four times a […]
Spicy and Sweet
This past week was cold, dreary and busy. In other words, it was the perfect time to make a big pot of soup to last throughout the week. I found this recipe for Crockpot Burrito Soup at Elly Says Opa and made a few adjustments. Here is the recipe as Elly has it: (serves 6) […]
Three Bean Chili with Chive-Flecked Cornmeal Dumplings
Monday was cold and dreary in Savannah – and thus perfect soup weather. I tried this chili recipe from Fresh from the Vegetarian Slow Cooker by Robin Robertson. The ingredients: Chili 1 tablespoon olive oil 1 large sweet onion, chopped 1/2 small green bell pepper; seeded and chopped (I used the whole pepper) 2 garlic cloves, […]
A Day in the Life of a Vegetarian
There are many healthy living bloggers who daily document what they eat. I love to surf those sites at night, looking for new ideas for dinner. I could never blog consistently about my own daily diet as the amount of repetition is extremely high. However, I often get questions, being a vegetarian, about what and how much […]
A Healthy Version of Paula Deen Banana Bread
Living in Savannah, I get asked about Paula Deen when I travel. I am not a fan of her food, but I have to respect her business acumen. She has done extremely well for herself and her family, and has also attracted people to Savannah. My husband loves banana bread. When we were last in […]
Blue Cheese Potato Soup
This is the third soup that I have tried from the 50 Simple Soups for the Slow Cooker cookbook by Lynn Alley. This one is my new favorite. This soup was creamy, rich and delicious. It tasted like it was full of fat and calories – but it was not. The recipe serves 4 to […]
Seriously Good Soup
In my continuing quest for delicious crock pot soups, I chose another recipe from 50 Simple Soups for the Slow Cooker, by Lynn Alley. This week’s soup was a total winner. It is called Chickpea Soup Arrabbiata. The ingredients are: 2 tablespoons olive oil 1 medium onion chopped 1 pound (2 cups) dried chickpeas 2 […]
Black Bean Chili with a Cornbread Crust
It is finally cool in Savannah, which means that it is time for SOUP! Soup is seriously my favorite food, learn more about my favorite one here. I could eat it for lunch and dinner, year around – and I would be ok with tomato soup seventy-five percent of the time. The other day I […]